I have to tell you a story about this egg…

I have to tell you a story about this egg because I think it will warm your heart. I know it warmed mine.

This beautiful blue-green egg comes from a breed of hen called an Easter Egger. Easter Eggers are technically not recognized as an official breed, but, for backyard chicken keepers, they might as well be their own breed. They are unique because they lay a green to blue-green eggs, like Easter eggs, hence the name “Easter Egger.”

Interestingly, it is actually a virus that hens carry in their genome that causes some breeds of chickens to lay the blue eggs. The Araucana, a breed from Chile, lays blue eggs. Easter Eggers are essentially a “breed” of chicken that has genes mixed with the blue layers.

All eggs are beautiful to me. They are little treasures, gifts from the hens to nourish us. I have hatched baby chicks from eggs, and I have seen how magical eggs are.

Eggs are so full of nutrition that a baby chick can survive for several days without food after they first hatch because they have been nourished so well by the contents of the egg from which they are born.

The eggs our hens lay are extra special to me. They taste better than store-bought eggs, and there is some compelling research indicating they are also more nutritious. Happy hens lay better eggs. Of course, they do.

Last year, before I was wise enough to freeze eggs during peak laying season, while our hens were taking their “winter break,” I had to buy eggs from the grocery store. The eggs were terrible to me. They tasted like depression. That’s the only way I know how to describe it. I don’t think I will ever again be able to eat store-bought eggs. I need eggs from happy hens. And, if you have never eaten eggs from happy hens, please do try some.

We have one hen, named Schubert, who lays the egg you see here. She’s an Easter Egger, but her eggs lean more toward a light teal than any Easter Egger eggs I have ever seen. The picture doesn’t do her egg justice. The color is magnificent in the sunlight. Schubert, named after the composer Franz Schubert, has her own way of putting beauty into the world—through her gorgeous eggs.

A couple of weeks ago, I delivered a dozen eggs across the garden fence to my neighbor, who was just inside the chicken yard with her grandchildren. They were feeding our hens grapes and breadcrumbs when I came upon them with the carton of eggs in my hands.

The children wanted to see the eggs, and I was excited because I knew they would be pleased with the beautiful colors. We have some olive-green eggs now, all shades of browns and creams, and, of course, Schubert’s blue-green egg.

Both children were immediately drawn to Schubert’s egg. I heard them arguing over which one of them would get the egg. As one sibling is in Kindergarten and another is still a toddler, it seemed like the oldest might win. If nothing else, she would have more staying power on the issue. And I was right.

A few days later, my neighbor told me that the oldest insisted she take Schubert’s egg home with her, that she needed to keep that beautiful egg. I loved that this little girl had to have that egg, that this little girl thought the egg was so beautiful that she just couldn’t let it go.

“She is my people,” I thought to myself. And that thought, the thought that there is another human in the world who sees eggs for the beautiful treasures they are, brought me joy.

Because I have to believe, if we can learn to treasure the gift, we can learn to treasure the gifter.

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