A chicken in the house and other stuff…

Last fall, we ordered some chickens from a hatchery, which is against a rule I made a few years ago, but Ron insisted I needed some babies to cheer me up. They are the sweetest little chickens I think I have ever seen, but one of them came a little runty and sick. She seemed to hang in there okay though until recently. She got into the sick chicken pose and was sleeping in the corner of coop, so I brought her into the house. Her name is Bernice, and she has made herself quite at home.

She walks around the house, pooping periodically, so I have to go behind her and clean pretty regularly. It’s fortunate the cats sleep throughout the day, as they probably wouldn’t be kind to Bernice–at least I am pretty sure Betty would not be. Bella would be curious, but Betty might be too curious.

I am not sure Bernice is going to get better. I have been able to treat some of her symptoms, but I think there is something deeply wrong. Ron keeps thinking she’s getting better, but I am not as hopeful. I am just resigned to the fact that she seems to be enjoying herself and likes the wood stove and maybe is going to get to spend the last weeks of her life getting pampered. I hope I am wrong about her.

I don’t know if you remember Luna, our runner duck. A little over three years ago, when Bairre was a puppy, he ran over Luna and broke her leg. Luna had to live in the house for months, and I fell in love with her extra. She loved to pretend fly (since she couldn’t walk, I would carry her around and she would flap her wings like she flew where she wanted to go), and when she was resting, she would sit in her bin and watch television with me while I graded papers.

She’s eight years old now and seems to be winding down. I saw her sitting outside alone yesterday and the day before. I have checked her everywhere, and I can’t see anything wrong. I was hoping she had bumble foot, but she doesn’t. I think she’s just getting really old. I was so down about Luna last night (that plus the apocalypse, I think) that I think it triggered another long COVID episode, which is both miserable and frustrating. I’m having a really slow day–hence the time to write.

But it’s not all bad news around here. There are good things, of course.

I finally figured out how to make sourdough bread! It has been a journey, and it took me about ten loaves to figure out how to do it well with my limited equipment. It was worth it! It’s so good and so beautiful, and I am more than a little proud of myself. I will have to write about it more soon.

And the new hens started to really lay this month, and the eggs are beautiful. We have two little Cuckoo Marans, and they lay the most magnificent chocolate eggs. Also, one of them, Genevieve, still lets me pick her up and give her a hug. I adore her. The turkeys also started laying eggs, and the eggs are gorgeous. I am a huge fan of speckled eggs, so I am just so proud of these turkeys and their art.

Oh, and my son, the cellist, won the state high school concerto competition a few weeks ago. I was so happy for him. Interestingly, however, I found myself not only extremely empathetic to him but to the other kids as well. I sat in the front, so I could get a good video of my son for an audition for a radio program. Because I was so close, I could feel all of that energy–like too much. I was especially panicked for the kids who were playing from memory. As I have mentioned, my son also has long COVID, and it causes some memory issues. This makes me just have a kind of terror when he has to play from memory. Somehow, that terror applies to other people’s children as well.

There was one little boy playing who seemed to get a little lost for a second. My whole body tensed up as I did everything in my witchy power to will him to remember his spot. He remembered and pulled it together and kept playing. I was so relieved. I don’t know if I helped him or not, but for real, I was spending some energy on it.

Needless to say, for about three days after the concerto competition, I could barely get off the couch, but I was still so darn happy for my son and so darn happy all the kids played so well.

I hope you are all doing as well during these hard times. Sending love to you all, and I hope to see some of you Sunday morning when I’ll be talking about gardening.

First Snow

Today was the first big snow for our turkeys and new chickens. The new chickens are still babies in spirit, even though some of them are about the same size as our smaller hens. They have grown up quickly, but they are a long way, every single one of them, from having a place in the flock that is anything other than the bottom.

I think a lot of people do not understand how important the social order is to chickens. They are so much like humans in this way. Because the young chickens are so far at the bottom of the pecking order, if they stay in the coop with the grumpy old hens, they will be bossed around and randomly pecked on the head from time to time all day long.

So, even in the cold and snow, they head outside.

I made sure I shoveled a good area near the covered dust bath, and as soon as I opened the door this morning for the flock to come outside, the little chickens made a beeline–at least most of them. A few of them were not happy with the snow on the ground, even though I had shoveled–and then swept with a broom–to do my best to get the snow clear.

(As an aside, as I type the words that I shoveled and then swept the ground with a broom to try to give my chickens dry earth, I realize that, tired as I am, I am willing to go a long way to give those chickens a good day).

One of the little Cuckoo Maran hens started her bee line and then suddenly froze. She realized she was in the snow, and then became paralyzed. She didn’t want to go forward or backwards. I watched her and realized I would have to carry her to her people, so I did. She normally makes a scene because she doesn’t like to be held. She got tired of it because I held her quite a bit as a baby. I have found over the years that the best way to have a hen let me hold her when she’s grown is to hold her a lot as a baby. Unfortunately for me, some of them still hate being held, no matter how hard I try. It’s a personality thing, but, of course, I try until they make it clear to me that they don’t want it. Then, I try to respect their wishes.

Ruby, for example, makes a full-on scene, scream and hollers and acts like I am killing her, when I have had to help her out of situations and hold her. The only exception was that time I found her stuck under the ramp of the coop. I still have no idea how she managed that, but she did let me help her out of that jam without making a scene that morning. Clara, on the other hand, always lets me hold her. She is a Lavender Orpington, and they are very sweet, chill birds. I can pick Clara up pretty much any time, and she goes right along with it. Interestingly, Clara is one of the few older hens who will hang out with the little ones. I wonder what that says about her.

Anyway, I took the little Cuckoo Maran (her name is Genevieve) to her fellow little people, and she was satisfied.

It is supposed to get down to -2 degrees Fahrenheit in the next few days, which is a bit of a rough temperature for early December around here. We are going to have to put loads of straw in the coop starting tomorrow.

The turkeys were very interesting with the snow. At first, they had a lot of hesitation. Well, I don’t think “hesitation” does justice to what they were. Turkeys feel everything so deeply, so they were really quite sad and seemed to be upset at us that this had happened. They moped quite a bit. I mean, you could literally see them moping about, so mistreated by us who allowed the snow to fall on the earth that they own because, rest assured, they own everything around here.

They eventually adjusted, however. We shoveled a path for them, but soon they were just out and about making their own paths. I think we got about 4 inches of snow, so the turkeys were able to walk through it–and they did. They were certainly more subdued today than usual, but mostly, they just went around as usual, barking at the FedEx delivery driver in fine form.

I got a little video of them this morning as I was wrapping up my part of the morning chores. I hope it makes you smile. I hate my voice, but this video made my heart so happy that I have to share it. https://youtube.com/shorts/bgjTrMPzcrE?si=RGyQMNGCmQqaodV9

The Turkey (and Happy Thanksgiving)

More than ten years ago, I had just gotten chickens and had fallen madly in love with them. My son, just five years old at the time, was taking his first ever theater class for little kids. Everyone was guaranteed a part, and my son was a puppy in a production of Disney’s 101 Dalmatians.

One day, when we arrived at practice, I saw a Subaru in the parking lot with a personalized license plate–CHKNLADY. I have to meet that woman, I thought to myself. That evening, while sitting in the parent waiting room, I overheard a woman talking about her chickens and turkeys, so I had to ask if she was CHKNLADY. She was!

She was wonderful, and we had a lovely conversation about chickens that evening. She warned me though.

“Don’t ever get turkeys,” she said.

I asked her why, and she explained, “Let me put it this way. We got eight turkeys to raise for food. We planned to keep four for ourselves and then share the others with friends and family for the Thanksgiving holiday. We had no turkey at Thanksgiving, and instead, we have now eight turkeys that play soccer with my kids.”

Ten years later, I remembered that story but thought I was a hardened homesteader that had lost some of my sentimentality about raising animals for food. After all, I helped process many meat chickens and had come to accept it as a better way to eat meat. I thought we could be different than the CHKNLADY.

Our plan was to keep a small flock of one tom, four or five hens, and then raise turkeys for food, processing the toms as needed to feed our family and our Great Pyrenees. I have been paying about $125 every Thanksgiving for an organic, humanely-raised turkey. I thought we could surely do this ourselves.

What I have come to learn about turkeys has changed my life. Just as chickens changed my life when I got them more than ten years ago, the turkeys have had a profound impact on me. Not all of it is good because they can be exhausting. In comparison with chickens, they are difficult birds, but oh my gosh, they are magnificent! They hook you in, and you will do their bidding. Ron is their servant, and I am their assistant servant.

Since today is Thanksgiving, and our turkey named Thanksgiving is running around the yard, I thought I would write about what I have learned from these amazing creatures. I hope it doesn’t ruin your Thanksgiving. I am not against eating turkey. In fact, our hope is to hatch a few birds next year and work hard to ensure they do not imprint on us and then have a turkey next Thanksgiving.

Still, after getting to know these birds, I am definitely against the cheap birds in the grocery store because I know what kind of life they lived. If you can bear it today, please read what I have learned and make a plan to buy a humanely-raised turkey next year if you can. It will not be cheap, but if you can do it, it will be worth it.

Turkeys are majestic animals. There is a reason that Benjamin Franklin wrote they were “noble” and a “bird of courage” and a “true original native” of America.

And here are some things I have learned about them this year…

1. Turkeys imprint deeply.

It is difficult to care for baby turkeys. When they first hatch, if they do not have a mother, you have to teach them how to eat and drink–over and over. With baby chickens, you show them one time, and they are all set. It took me two to three days of constant feeding to get them where they could eat on their own. During that time, we bonded, and those babies imprinted on me. The bond just grew over the weeks because they demanded a lot of attention.

After about a month, I could no longer handle eight demanding little turkeys by myself, so Ron stepped in. They bonded so deeply with him too. These turkeys are difficult (see more thoughts below), but they love us, think we hung the moon, and are so sweet to us. This deep bond makes other aspects of raising turkeys more challenging, but I am in awe of the biology of it. It is a reminder of the bonds humans share with animals.

One way I know the bond is deep is that I can break up fights between the boys. I can get right down in the middle of these giant birds, little dinosaurs, just throwing down because the toms will seriously fight, and they will not hurt me. You can see they will be so angry at each other, but mama is sacred. No one hurts mama. This is the same for Ron. They love us so much.

*As an aside, we had three males and now have two. We had one male who was starting the trouble most frequently, and it was a devastating decision to make, but he left us no choice. Ron processed him last week, and the fighting has stopped. I will have to tell that story later. Maybe. It’s a hard one.

2. Turkeys are extremely social.

The turkeys do not just love us. They also have a love-hate relationship with each other. I think it’s more love, but they are very much like toddlers right now at just about eight months old. They have to be together though. If one of them gets separated, they will cry and cry until we go help them find their people. And they miss us terribly if we have to be away from the house during the day.

When we get home, they run up to us and click and chirp and the boys strut and show off. I tell the boys, “Oh, you are such a pretty boy,” and they immediately start putting on a show. They have done this since they were just tiny little babies strutting around in miniature.

3. Turkeys are extremely, extremely vocal but also communicate with color.

I’ll start with the vocal. I have never seen such vocal creatures. They talk constantly! And they have so many different ways of speaking. They are quick to let you know they are unhappy via their cries, but they click constantly to keep in contact with each other and have coos for talking sweet and a kind of curious coo when they see something in the sky, sometimes things I cannot see. And, of course, they gobble. The gobble is usually some kind of “out of sorts” expression. The first time they got in trouble from me was for picking on the ducks. I ran outside and grumped at all of them, and they just gobbled and gobbled about it.

But they also bark, like a dog that is a turkey. When someone comes to our house, they bark. If it’s someone they don’t know and that someone comes into our driveway, there will be braking plus gobbling. If the delivery people have to tell me something, I cannot hear a word they are saying. We have to stand in the driveway and yell over the turkeys. I always apologize.

The cutest thing is that they bark at the fence when people walk by, just like our Pyrenees. I do not know if this is usual or if this is behavior our turkeys learned from the dogs, but when someone is out on our country road for a walk, they will now not only be barked out by two Great Pyrenees, but a small flock of turkeys will bark and gobble at them. It’s so cute to see two dogs and then a row of turkeys lined up at the fence griping at our poor neighbors, who seem bemused but it all.

Interestingly, turkeys also communicate with the color of their heads. They change their head colors with their moods, much like octopuses, I suppose. They have three head colors–red, white, and blue–but there are a variety of shades in between that give you insights into what is going on in their little minds–and there is so much going on. The red means upset or excited, and the blues and whites are calmer. When we pet them, they turn blue and white. When they get dried cranberries in the mornings (they LOVE these), their heads are a combination of blue and red.

I am fascinated by all of it.

4. Turkeys are highly emotional creatures.

I had always heard and people continue to tell me that turkeys are mean. I can’t exactly disagree with this, but I also can’t agree with it either.

A few weeks ago, I was talking to our new doctor, who grew up on a farm, about our turkeys. He said he didn’t like turkeys because they are mean. I tilted my head and asked, “Are they though?” It was a question for myself as well because I can’t decide. The doctor looked at me with a look that said, “Yes, they are!”

I thought about that all day and evening, and the next morning, I saw the female turkeys chasing our blind duck, Anna Maria, doing their best to peck her on the head.

“Well, I guess they are mean,” I thought to myself.

I also thought back to the way the boys would sometimes gang up on Boudica and be mean to her. She is so deeply trained to care for the livestock that she just takes their abuse, but it breaks my heart.

However, in both of these cases, the turkeys have reasons for being “mean,” at least according to them. They are the most emotional creatures I have ever seen. They wear it all just right there for the world to see. There is no wall, no filter. If they feel something, they express it with vigor, like way too much vigor.

In Anna Maria’s case, I have seen her accidentally bump into the turkeys, as she is blind, and this offends the turkeys. I think it has taken them a bit to figure out she’s not meaning to confront them. And, in Boudica’s case, I think they get tired of her barking. In fact, Ron has said he’s certain of this.

I still side with Anna Maria and Boudica every time because, in my opinion, the turkeys are unreasonable, but I can see they don’t really mean to be. They are just really deep feelers who live honestly in their emotions.

I remember the first time I saw this in action. The turkeys were pretty young, just a couple months old, and I saw several of them sitting in a line on top of the duck house. I was just sitting out there chatting with them, when one of the boys pecked one of the girls on the head. The one he pecked is maybe the most intelligent of the five girls we have, and her face reveals a lot. I saw a look in her eye after she got pecked on the head, and I knew there was going to be trouble.

She was deeply offended and quite pissed. She tore into that boy like I couldn’t believe. She had his snood stretched out a mile. I went over to break it up and just couldn’t. I finally got the boy out of harm’s way, and that girl started attacking everyone else. She was not letting this go.

So I ended up having to pick her up and carry her around for about ten minutes. I could see she had calmed down, so I sat her down and hoped for the best. I am not kidding. She made a line for that boy and started attacking him again! It took me forever to calm her down, and I began to learn that turkeys are highly emotional creatures. They love big, and they fight big. And they are easily offended.

5. Turkeys are amazingly intelligent.

I think part of the reason turkeys are so easily offended is that they are highly intelligent. I have learned from the chickens and ducks and the most intelligent among them are almost always the most difficult to manage on a farm because they have opinions, and sometimes, those opinions are strong, and sometimes, those opinions differ from mine.

These animals are profoundly intelligent. They learn things quickly. They have amazing spatial awareness and understand either our language or tone of voice very, very well. When they get reprimanded, which is never more than us telling them “no” they can’t do something they want to do, such as eat from the bird feeders or be mean to the ducks, they cry and act sad and try to make up, especially to Ron. They desperately want to be in his good graces.

The best way I can describe these turkeys is that they are very similar to three year olds. They are smart enough to be terrors, are extremely self-centered, but are also so brilliant they are charming and interesting and really just absolutely fascinating creatures.

***

Truly, I feel like that just a fraction of what I could write about these amazing animals, who, somehow, are ugly in a way but, at the same time, breathtakingly beautiful. Maybe it’s their contradictions, so human like, that make me love them so.

One day, I will try to write more. I feel like I could write a 20 page essay on them, but who would want to read that? I hope this Thanksgiving ramble on the turkey was just right length. I hope you found it interesting and learned some things about turkeys.

And I hope you had a happy Thanksgiving.

Turkey Time and Other Updates

It’s been a little chaotic on our little homestead the past few weeks. It is mostly related to my turkeys. I don’t know if all turkeys are like this, but my turkeys are mama’s babies and demand a lot of time and attention. They are magnificent and beautiful and so smart, but they are also a challenge. I spend a good bit of time every day having “turkey time.”

They are big enough to spend time outside during the day, outside of their brooder, but they don’t want to be out there by themselves. So I have to sit out there with them for hours. I have much work to do, so I usually sit on a tree stump and grade papers while the turkeys fly around and do their turkey thing. Sometimes, they fly on my head. Sometimes, they get into my lap. Mostly, they just run around and scratch and eat bugs, but as soon as I try to leave, they run after me and then sit at the fence and cry. And cry. And then cry some more.

Ron cannot hear it. It’s too high pitched for his old ears, but mine are not old enough yet, which means I hear it all, feel like a terrible turkey mama,, which I totally am, and then head back outside with my laptop and sit on the hard tree stump to do my work. My tailbone is very sore.

I put them to bed early tonight. My son said, “You’re putting them to bed? It’s only 6:30!”

I said, “Shh. Don’t tell them what time it is.”

And I put them back in the brooder box and told them mama was getting some alone time.

So I get to write this evening.

I hope you are all doing well. There is so much going on. I’m worried about our food supply without proper safety inspections. Are any of you worried about this as well? We grow a lot of our food, but I still rely on the grocery store for quite a few things. I hate the thought of our food getting less safe. I mean, it’s already not great.

Ron and I are keeping up with things but just barely. Poor Ron is still planting and being bitten by black flies, but I think he’s nearing the end. He’s moving the tomatoes from the planters he started the seeds in to the garden today. When he gets to the tomatoes and peppers, he’s getting close to done. I hope he can rest a little. He’s tired too. We both have a hard time getting out of bed in the morning.

I made the first round of rhubarb jelly, and I took pictures of the process so I can share the recipe with you. The jelly is already almost gone because we all love it. It’s beautiful jelly.

I will share my pictures and recipe tomorrow–if my turkeys will allow it.

Just this sweet little turkey…

I now have eight little turkeys to mother. The other nine are with fantastic parents. I will write more about this journey so far later in the week, but I just had to write quickly tonight because we had our first field trip outside today. I hope to have the video to share soon, but I do have this picture. This one is a girl, I am pretty sure–at least I hope–because she’s the biggest mama’s baby. She comes up to me when everyone else is playing and just wants to be held. She’s working hard in this picture. I think she got a bug!

Oh, my heart. I needed some babies. I haven’t had time to read the news in two days.

The waiting is the hardest part…

I haven’t written much about it because I am too nervous, but I have 19 turkey eggs in the incubator right now. I have read that turkey eggs can be trickier than chicken eggs, and I have read that caring for turkey babies can be a lot trickier than caring for chickens. I have been reading and reading, scared to death I am going to hatch these turkeys and they are going to die. I read they can literally starve to death with food right there with them. I have read you have to check their crops every day between days 3 and 10 to make sure they are getting enough to eat. I have read you have to put something shiny, like a marble, in the waterer to encourage them to drink. Apparently, they will be curious about the a shiny marble, and it will get them to drink.

When we started this venture, I had not read enough about how hard it was going to be to raise turkeys, so I haven’t written much about it. I have been terrified I am going to accidentally kill those babies. However, I am starting to worry that I have done something wrong during incubation, and those babies are never going to hatch anyway.

Today is day 28. They were supposed to hatch today. And I am used to baby chicks who are supposed to hatch on day 21 but will sometimes hatch as early as day 19. Baby chicks are anxious and energetic. I don’t know what to expect with these turkeys, but I can see they might be a little too chill.

Of course, maybe I did something wrong. I candled twice, and things looked good. I started with 22 hatching eggs. On day 10, I candled, and all 22 had potential. On day 24, I removed the egg turner and candled again. I had 19 that looked promising. I could see movement in some, and they were all quite full. But here I am on day 28, and all I have is one pip. And it’s barely a pip.

I am trying to be patient. I read that is not uncommon for them to wait until the end of day 28 or even day 29, but if I don’t have any baby turkeys by tomorrow night, clearly something has gone wrong.

In the meantime, I wait. And the waiting is certainly the hardest part.

I have been talking to the eggs some today. I definitely heard a peep or two, but not much. When I am doing chicken eggs, those eggs will just cheep and cheep so loudly in the last day.

I decided, however, I am going to try something. I found a YouTube video of a mama turkey talking to her babies. I am about to go play it for my turkey eggs. I’ll let you know how it goes.

Cross your fingers for me! And if you have any experience with turkeys, please share any advice you can. I am going to need it. I mean, hopefully!

photo credit: Dylan Crawford, Unsplash